Gember Infused Iced Tea
Supplies:
- 15-20 ml pure ginger drink
- 150 ml freshly brewed green tea (or green Iced Tea)
- 10 ml honey (optional)
- Lemon slices and mint leaves for garnish
- Brew 150 ml green tea and let it cool to room temperature. (or take green Iced tea)
- Add 15-20 ml of Yofelix ginger drink to the cooled tea.
- Add 10 ml honey for sweetness (optional).
- Stir well and pour the tea into a glass filled with ice cubes.
- Garnish with lemon slices and fresh mint leaves.
- Serve chilled for a refreshing iced tea.